$9.00

A house specialty (of course). Sweet onions, dipped in homemade batter and fried to golden perfection.

$9.00

Lightly battered zucchini, deep-fried and served with horseradish sour cream and spicy honey mustard sauce.

$10.00

Sometimes called "pate of the south," it's our homemade pimento cheese, with toasted bread and veggies.

$11.00

Our famous dip is a warm, spicy mixture of artichokes, parmesan, and onions served with garlic bread pieces.

$11.00

Big enough to share or a meal on its own. Heated tortilla chips layered with a black bean sauce, melted pepper jack and cheddar cheeses, shredded lettuce, diced tomatoes, jalapeno peppers, all topped with sriracha sour cream.

Baked crock filled with beef broth and french bread, topped with bubbly, toasted Parmesan and mozzarella cheeses.

All soups are made fresh daily.

$10.00

Baby Black kale, Baby Scarlet kale, Wild arugula, crunchy homemade Croutons, Goat cheese, Roma tomatoes and Cucumbers.

$10.00

Fresh romaine topped with red onions, carrots, cucumbers, button mushrooms, and tomatoes.

$14.00

Classic homemade chicken salad served over leaf lettuce with tomatoes, fresh fruit and a roll.

$15.00

Delicious marinated chicken served over romaine and shredded cabbage with carrots, scallions and crispy chow mein noodles, then tossed with our house made Asian dressing. For a vegetarian version, try it with grilled tempeh.

$15.00

Marinated and grilled chicken breast served on a bed of romaine, crunchy homemade croutons, shredded Parmesan, and creamy Caesar dressing.

$15.00

Marinated and grilled chicken served over a bed of romaine topped with mushrooms, black olives, red onions, and tomatoes.

$15.00

Marinated and grilled chicken, monterey jack and cheddar cheese, grilled red onions and peppers, tomatoes, black beans, and freshly made tortilla strips, over a bed of romaine lettuce. Served with salsa and sour cream.

$18.00

A mix of romaine, baby kale and spinach greens topped with grilled Scottish salmon, finished with a delicious blend of goat cheese, pecans and cranberries, served with lemon-poppy seed vinaigrette on the side.

$0.50

Dressing Choices: Balsamic Vinaigrette, Caesar, Ranch, Bleu Cheese, Lemon Poppy Seed Vinaigrette & Asian

$3.00

$14.00

A classic club done right with layers of ham, turkey, bacon, cheddar cheese, crisp lettuce, juicy tomato and mayo on freshly baked wheat bread.

$15.00

Marinated and grilled chicken breast served on a bun with lettuce and tomato. Have it blackened or coated with teriyaki or barbecue sauce.

$14.00

Our chicken salad over tomatoes, covered with cheddar cheese and baked on an English muffin.

$15.00

Grilled rye bread piled with sliced turkey or corned beef, sauerkraut, swiss cheese, and reuben sauce.

$15.00

Layers of thinly sliced roast beef topped with melted swiss and creamy horseradish sauce on a toasted french roll. Served with au jus.

$15.00

Blackened tilapia served on a bun with micro greens mix, tomatoes, and a creamy remoulade.

$14.00

Hand rolled meatballs topped with our house-made marinara, melted mozzarella, and fresh basil. Served on a toasted sub roll.

$14.00

Marinated and grilled chicken breast topped with lettuce, tomato, pimento cheese and Texas Pete.

$15.00

Ground chuck served with lettuce, tomato, red onion, mayonnaise, mustard, bacon and cheddar.

$15.00

Ground chuck served with bacon, pimento cheese, barbeque sauce, and a crispy onion ring.

$15.00

Ground chuck served with a fried egg, bacon, cheddar, lettuce, and tomato.

$15.00

Herb seasoned all-natural turkey burger with feta cheese, black olives, baby kale trio, Roma tomatoes and yogurt tzatziki.

$15.00

With pepper jack cheese, baby kale trio, tomato, guacamole and sriracha cream sauce.

$17.00

Tomato sauce, Pepperoni, Italian Sausage and Mozzarella cheese.

$18.00

Basil Pesto sauce, grilled Chicken, fresh Mushrooms and Fontina cheese.

$17.00

Red sauce, Mozzarella, Feta, roasted Red Peppers, Kalamata Olives, Artichoke, fresh Basil and a swirl of Tzatziki sauce.

$17.00

Olive Oil, Mozzarella and Goat cheese crumbles, along with Roma Tomatoes and fresh Basil.

$16.00

Zucchini, Onions, Mushrooms, Squash, Tomatoes, and Fontina. Your choice of Sauce Base: Basil Pesto, Olive Oil or Classic Red.

Melted Cheddar and Monterey Jack cheese in between two perfectly crisped flour tortillas - $12.00 Add Spinach for $1.00 | Add Chicken for $3.00 | Add Spinach & Chicken for $3.00

$13.00

Our homemade spicy artichoke dip mixed with spinach is the filling for this local fan favorite. Add Chicken for $3.00

$14.00

Two soft shell tacos with blackened tilapia, grilled pineapple, and a spicy cilantro slaw topped with a sriracha cream sauce.

$15.00

Curry blend seasoned Shrimp or Impossible Protein with Fire Roasted Corn, Peppers and Onions topped with Cilantro Slaw and Sriracha Cream

$15.00

Blackened chicken, romaine lettuce, crunchy homemade croutons, and shredded parmesan tossed in a creamy Caesar dressing, wrapped in a flour tortilla.

$15.00

Marinated and grilled chicken, red onions & green peppers, mixed with monterey jack & cheddar cheeses, shredded lettuce & tomatoes and then wrapped in a soft flour tortilla.